Stainless Steel Jam / Sugar Thermometer 40 to 200 C (Each)

Stainless Steel Jam / Sugar Thermometer - Directions for use: Simply insert the thermometer into the liquid being measured and read temperature- The cook's thermometer indicates temperature over the range of +40 to +200 degrees in 2 degrees divisions- The thermometer's scale is clearly marked for hard crack, soft crack, hard ball, soft ball, thread and deep fry- The thermomemeter's stainless steel casing incorporates a retaining clip and plastic handle.- Perfect sugar thermometer for professional kitchens. Colour:Silver

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