Temperature White Record/Log Book A5 (Each)

Temperature White Record/Log Book In commercial kitchens each fridge, freezer or cold cabinet should have its own temperature log/record book. - Each log book contains six months' supply of easy to use record sheets with a wipe clean cover. - Each log book allows the user to enter three readings per day consisting of the temperature, the time and the initials of the person responsible for recording the data -

For more information on Temperature White Record/Log Book A5 (Each) talk to Alliance Online Catering Equipment