Food Industry Modular Slicers

Grote offers a range of food slicing equipment, including the SNP-505 Modular Slicer which offers a cantilevered design, allowing it to fit directly over your production line and slice and apply products directly onto buns or trays as they pass beneath the slicer. Product logs can be continuously loaded for optimum yields. This machinery is Ideal for sandwich lines, small pizza crusts and continuous dough lines, the SNP-505 combines adjustable production rates, adjustable slicing head height, and a reversible frame for left-hand or right-hand operation. Grote’s patented AccuBand® blade system ensures optimal slice quality while a user-friendly keypad lets you adjust functions with the touch of a finger

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