Rollero 19.RL2 - Croissant rolling machine

The Rollero is a croissant rolling machine that can quickly make croissants aswell as similar products just by placing a dough triangle on the dedicated conveyor belt. Features: Just one operator is required Compatible with different thickness from 3 to 5MM Output - upto 1800 pieces per hour Removable conveyor belt for easy cleaning Fitted with emergency stop button.

For more information on Rollero 19.RL2 - Croissant rolling machine talk to Euro Catering Equipment Ltd