1" Deep Black Iron Pizza Pan

\RED{ {These pizza pans come in quantities of 5's}}. Manufactured from Black Iron. 1" deep pizza pan. Available in a range of different base diameters. {Seasoning Instructions}: Black Iron pans should be seasoned before use. To season wash in warm, soapy water & then quickly dry. Wipe a small amount of cooking oil on the surface & bake until the oil has burnt onto the pan. Black Iron may need periodic re-seasoning. Black Iron will darken with repeated use. {\red{NEVER}} soak Black Iron in water.

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