Multitex4 Moulder

Research into bread moulding shows that dough damage caused during sheeting is minimised by using a larger quantity of smaller diameter rolls. With Baker Perkins? new Multitex4 moulder*, four pairs of sheeting rollers, with adjustable speed and gap, ensure that optimum sheeting thickness is achieved with minimum dough damage. Bread quality is significantly improved with no increase in ingredient costs or reduction in output.

For more information on Multitex4 Moulder talk to Baker Perkins Ltd